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Organic Food

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Organic food production is a self- [blank] industry with government [blank] in some countries, distinct from private gardening. Currently, the European Union, the United States, Canada, Japan, and many other countries require producers to obtain special [blank] based on government-defined standards in order to market food as organic within their borders. In the [blank] of these regulations, foods marketed as organic are produced in a way that complies with organic [blank] set by national governments and international organic industry trade organisations.

Sample Answer & Audio Transcript

Organic food production is a self- regulated industry with government oversight in some countries, distinct from private gardening. Currently, the European Union, the United States, Canada, Japan, and many other countries require producers to obtain special certification based on government-defined standards in order to market food as organic within their borders. In the context of these regulations, foods marketed as organic are produced in a way that complies with organic standards set by national governments and international organic industry trade organisations.
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